Gourmet Bagel Sandwich Recipes You’ll Crave All Day
The bagel sandwich is a humble yet infinitely versatile dish that transcends the boundaries of breakfast, lunch, and dinner. In the world of sandwich recipes, the bagel offers a chewy, satisfying canvas upon which you can craft culinary masterpieces for any meal of the day. Bagels can be the foundation for a classic breakfast sandwich, stacked high with crispy bacon, a perfectly cooked egg, and a generous smear of cream cheese spread. Yet, this is just the beginning of the bagel’s range.
Whatever your favorite bagel is a poppy seed, sesame seeds, or everything bagel, there's a delicious counterpart waiting to meet it. Imagine your bagel layered with creamy avocado, creating an elevated twist on traditional avocado toast. Or, perhaps you'd prefer to go the hearty route with a turkey bagel sandwich adorned with cranberry sauce and fresh veggies for that Thanksgiving feel, any day of the year.
The beauty of bagels lies in the fact that they welcome a wide variety of fillings and toppings. Fresh cucumber slices? Absolutely. Sun-dried tomato with a sprinkle of bagel seasoning? You bet. Even the traditional salmon bagel reaches new heights when paired with a spoonful of vegan cream cheese or a touch of alfalfa sprouts. And let’s not forget about roast beef layered with caramelized onions and a smattering of horseradish sauce—because yes, bagels can be that luxurious.
The toaster oven serves as your magic wand in this culinary adventure, transforming a plain bagel into a crispy, golden treat ready for whatever you throw its way. Whether you're a die-hard carnivore or you're looking for a plant-based delight, the bagel sandwich accommodates.
So, join us as we dive into an array of sandwich recipes dedicated solely to the almighty bagel. From simple breakfast spreads to intricate dinner feasts, you’ll find endless inspiration for your next bagel sandwich adventure. After all, why settle for the ordinary when you can transform a simple bagel into a gourmet meal?
Do you find yourself constantly on the go, but still want to indulge in healthy foods? The expert chefs at Hungryroot have crafted a wide variety of delicious recipes, including healthy bagel sandwich recipes and groceries delivered straight to your doorstep. Whether juggling work, family, or other commitments, Hungryroot helps you enjoy mouthwatering foods without compromising your health goals. Get started today by taking our personalized quiz and start your health journey right from day one!
Breakfast For Dinner Ideas
Everything Bagel Guacamole Toast: Featuring a hearty organic everything bagel as its base, this recipe elevates the concept of avocado toast with the addition of colorful veggies. Each bagel half is adorned with a small handful of nutrient-rich baby spinach and vibrant red bell pepper slices that have been lightly seasoned and tossed in a bit of olive oil. It's quick and easy to prepare, taking just four minutes from start to finish. This bagel is a health-conscious choice, with each serving boasting 360 calories, 13 grams of protein, and a whole 11 grams of dietary fiber. Whether you eat it open-faced or closed, you’re in for a delicious meal that will keep you full all day long.
Everything Turkey On A Bagel: This bagel sandwich recipe is a splendid blend of simplicity and flavor, perfect for a quick yet satisfying meal. Using organic plain bagels as the base, the recipe is enhanced by the everything bagel hummus, which serves a dual purpose as both spread and seasoning. Add to that the oven-roasted turkey breast and a generous handful of baby spinach, and you've got yourself a nutrient-packed, hearty sandwich. Each ingredient is carefully chosen to complement the others, from the nutty and aromatic notes of the hummus to the lean, protein-packed turkey and the fresh, earthy taste of spinach. With a prep time of just four minutes, this bagel sandwich manages to offer a well-rounded 390 calories per serving, packed with 32 grams of protein, 6 grams of dietary fiber, and essential vitamins and minerals. Ideal for lunch on the go or a laid-back dinner, this bagel satisfies both your taste buds and nutritional needs.
Pepperoni Pizza Bagel: This recipe delivers a delightful twist on two classic comfort foods—pizza and bagels. Using organic plain bagels as the crust, this quick and easy recipe combines the bold flavors of tomato marinara and the zesty kick of sliced uncured pepperoni. All of these ingredients are then crowned with a layer of gooey shredded mozzarella cheese. Preheated in the oven, the bagels are transformed into mini pizzas, as the cheese melts into a creamy layer, fusing with the slightly tangy marinara and the spiced pepperoni. The plain bagel serves as a canvas, making each mouthful a satisfying mix of classic Italian and American flavors. In just nine minutes, you create a meal that has 25 grams of protein per serving and a decent amount of dietary fiber (4 grams), making it both filling and balanced. This is an ideal recipe for those evenings when you're craving the comfort of a pizza but want something quicker and easier.
Mediterranean Falafel Bagel: This veggie bagel sandwich fuses together Mediterranean flavors and the classic New York bagel. Featuring organic everything bagels as its foundation, this sandwich ventures into international territory by incorporating zesty zucchini falafel and dairy-free tzatziki sauce. To round things off, the recipe includes thinly sliced mini cucumbers for a touch of freshness. Each component of the sandwich adds its unique layer of flavor and texture: the spiced falafel offers a rich, savory bite, the tzatziki sauce lends a creamy, tangy undertone, and the everything bagel, toasted to golden perfection, brings it all together with its iconic mix of garlic, onion, poppy seeds, and sesame seeds. It's also a nutritious option, with each serving providing 520 calories, 12 grams of protein, and 7 grams of dietary fiber. With its eight-minute prep time, the sandwich offers a blend of Mediterranean ingredients and a gourmet flair, making it ideal for any occasion.
Open Faced Salami Mozzarella Melt: This cheese bagel sandwich takes the traditional Italian flavors of salami and mozzarella and marries them with an everything bagel as its base. First the bagels are layered with slices of salami finocchiona, a variety of Italian salami known for its fennel seeds and rich, complex flavor. Then a generous sprinkle of shredded mozzarella cheese is added and the whole thing is baked until the cheese is melted into a gooey layer that complements the spiced, cured meat. In just seven minutes, you have a sandwich that’s both rich in flavor and packed with nutrients. Despite its indulgent taste, this open-faced melt boasts 26 grams of protein per serving, along with 4 grams of dietary fiber. The 410 calories per serving make it filling enough to be a meal on its own, yet the dish still manages to feel light and balanced.
Mediterranean Hummus Bagel: This hummus bagel sandwich is a refreshingly light yet satisfying meal that can be whipped up in just two minutes. Utilizing everything bagels, this recipe takes a detour to the Mediterranean with the inclusion of lemon garlic hummus. The bagels are toasted until they're warm and golden, setting the stage for the creamy, zesty hummus spread. Thinly sliced mini cucumbers and red onion add a crisp, fresh contrast, enhancing the multi-dimensional flavors of garlic, lemon, and everything bagel seasoning. With 320 calories and 11 grams of protein per serving, it serves as a fulfilling meal, or a substantial snack. Versatile enough to be enjoyed open-faced or as a more traditional sandwich, this bagel is perfect for those looking for a quick yet nutrient-rich option.
Bagel with Dairy Free Schmear Cucumbers: This refreshing, plant-based bagel is a delight for those who crave the classic cream cheese and bagel combo but are looking for a dairy-free alternative. Using plain bagels as the base, the recipe features dairy-free cream cheese for the 'schmear’. Toasted to perfection, the bagel provides the base for the dairy-free cream cheese, offering a warm, chewy texture contrasted by the smooth, rich spread. Thinly sliced mini cucumbers add a refreshing, hydrating crunch to each bite, making the sandwich both nourishing and fresh. With a calorie count of 290 per serving, it's a lighter option that doesn't compromise on taste or texture. With 10 grams of protein and 4 grams of dietary fiber, it’s ideal for breakfast or a light lunch. This bagel sandwich caters to both dairy-free and traditional bagel enthusiasts alike, proving that simplicity often reigns supreme in creating memorable, tasty meals.
Deli Style Lox Herby Cream Cheese Bagel: This breakfast bagel sandwich elevates the classic bagel and lox combination to new culinary heights. Starting with a warm, golden everything bagel as its canvas, this sandwich is dressed with garlic + herb cream cheese, which infuses a blend of creamy tang and aromatic herbs into every bite. The cream cheese is the perfect complement to the luxurious smoked salmon, and brings a velvety texture to the sandwich. Topped with thinly sliced red onions, the sandwich gains an extra layer of flavor and crunch that balances the richness of the salmon and cream cheese. With a calorie count of 460 and packed with 22 grams of protein, this perfect sandwich is a fulfilling meal that also offers nutritional value. It's perfect for breakfast, brunch, or even a sophisticated, yet casual dinner, making it a versatile option for any time of the day.
Everything Smoked Salmon On A Bagel: A luxurious yet simple take on the classic bagel and lox, this recipe is flavorful, filling, and nutritious bagel sandwich option. Starting with a plain bagel base, each half is generously spread with 1-2 tablespoons of everything bagel hummus. The hummus adds an interesting twist, infusing the bagel with the flavors of garlic, onion, sesame, and poppy seeds commonly found on an everything bagel. Topping the bagel off are slices of salmon, bringing in a rich, smoky flavor and velvety texture and a nice dose of protein. With a calorie count of 480 per serving, the sandwich packs in a substantial amount of nutrition, including 24 grams of protein, 5 grams of fiber, and a good dose of essential vitamins and minerals like Vitamin D and Iron. The mix of creamy hummus and smoked salmon elevates this bagel sandwich from a quick snack to an indulgent meal, perfect for a weekend brunch or a special weekday breakfast.
Pesto Portabella Melt On A Bagel: This bagel recipe is a vegetarian delight that doesn't skimp on flavor. It starts with earthy Portabella mushroom caps, which are seasoned, oiled, and baked until tender. These are then topped with a slice of rich Swiss cheese, and returned to the oven just long enough for the cheese to melt. While the mushrooms are in the oven, everything bagels are toasted to a golden brown and spread with a layer of fragrant basil pesto, adding an herby, garlicky kick to the sandwich. The calorie count sits at a reasonable 420 per serving, offering 17 grams of protein, and 5 grams of dietary fiber. Perfect for brunch, lunch, or a hearty snack, this bagel sandwich is a mouthwatering option for those who love indulgent yet meat-free options.
Air Fryer Chorizo Pizza Bagels: This cheese sandwich recipe is a delicious fusion of a pizza and a bagel, with the added twist of plant-based "chorizo." Plain bagels are spread with a rich tomato marinara sauce, followed by crumbled plant-based "chorizo" that brings smoky and spicy notes to the dish. Everything is then blanketed with shredded mozzarella cheese, resulting in a gooey, melty finish after air frying. With a substantial 610 calories and a whopping 46 grams of protein per serving, this is a fulfilling meal that also provides 7 grams of dietary fiber, and notable amounts of calcium and iron. It's a delicious, convenient, and healthier twist on traditional pizza bagels, delivering satisfying flavors and textures that would please both vegetarians and meat-lovers alike.
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